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Youth Culinary Initiatives


The Youth Culinary Initiatives interest section (formerly Kids in the Kitchen) promotes the importance of cooking with children and highlights the unique ties that each IACP section has with Youth Culinary-related topics and issues. It further supports the development of programs that both motivate and inspire young people to learn how to cook while making beneficial food choices a part of a healthy lifestyle. This section is in partnership with The Culinary Trust.

Section Leadership

Chair: Jill Conklin
Salt Block 8
Liverpool, NY, USA

Board/The Culinary Trust Liaison: Ken Rubin
Rouxbe Online Cooking School
Portland, OR, USA


Section Resources

Note: Section newsletters and Speaker Series archives are open to IACP members only. Join now to access!

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