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IACP General Discussion Area
Please use this forum to for discussion with other IACP members.
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Study on the impact of food blogs
More than 1,800 people took part in this study abo...(more)
02 Jul 2008 02:13 PM
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| Professional Interest Sections and Committees |
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Cooking Schools and Teachers
For school owners, administrators, and culinary educators. Serves to identify
needs that are unique to IACP Cooking School and Teacher Members; reviews IACP
programs and activities to meet the needs of this segment and recommends action.
It is also responsible for recommending annual conference programs that are
targeted specifically to this membership segment.
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Standards for Measuring Cups & Spoons
Thanks much, I received the tables. I've bee...(more)
10 Jun 2008 01:16 PM
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Culinary Tour Operators
Please use this area for section discussion.
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Entrepreneurs
For small business owners and independent operators, self-employed business
people and free-lance writers, caterers and restaurateurs, chefs and food
stylists. The Entrepreneurs Section serves to provide valuable information to
help independent business and self-employed professional members manage their
businesses, as well as topics of interest that affect this segment of members.
It is also responsible for recommending annual conference programs that are
targeted specifically to this membership segment.
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Food History Committee
Serves as a resource and support system for food professionals working in the
field of food history. Its mission is to encourage inquisitiveness, treasure and
respect our food heritage, and help this member segment achieve and sustain
success at all levels of their careers through education, information and peer
contacts in an ethical, responsible and professional climate.
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Cucina Madre
Cucina Madre or Mother's Cooking was a subject tha...(more)
13 May 2008 01:03 PM
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Food Photographers and Stylists
For photographers and food stylists who design and photograph food and beverage
products for print publications. This section serves to identify needs that are
unique to food photographers and stylists; reviews programs and activities of
IACP in terms of meeting the needs of this particular segment of the membership
and recommends action steps. It is also responsible for recommending programs
for the annual conference that are targeted to this group.
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Gumbo Gulch Writing Topics
I've written a piece on Texas gumbo but it's more ...(more)
16 May 2008 08:44 AM
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Food Writers, Editors and Publishers
For cookbook authors or editors, food writers or editors, syndicated columnists,
publishers and literary agents. Serves to identify the needs that are unique to
cookbook authors/editors, food writers/editors, syndicated columnists and
publishers. Reviews and recommends IACP programs for these members. It is also
responsible for recommending conference programs that are targeted specifically
to this membership segment.
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Food Writers and freebies
Dianne, nice to meet you. I'm definitely trying to...(more)
21 Jul 2008 10:00 AM
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Kids in the Kitchen
Part of the Cooking Schools & Teachers Section, the purpose of the IACP Kids in the Kitchen Committee is to support the development of programs that inspire and motivate young people to learn how to cook and to make beneficial food choices as part of a healthy lifestyle.
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Young Lives at Risk: Our Overweight Children
This week The Washington Post is publishing a five...(more)
19 May 2008 12:16 PM
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Marketing Communicators
For advertising, marketing and public relations professionals. Serves to
identify needs that are unique to the Food Marketing Communicators segment of
the membership; reviews programs and activities of IACP to meet the needs of
this segment and recommends action. It is also responsible for recommending
programs for the annual conference, which are targeted specifically to Food
Marketing Communicators.
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Rating Systems for Web Recipes
I aslo posted this for Test Kitchens. Sorry,...(more)
09 May 2008 02:08 PM
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Nutrition and Food Science
Serves to identify needs that are unique to IACP members who are nutrition and
food science professionals. The committee will review programs and activities of
IACP to meet the needs of this segment and also provide other IACP members with
science-based, current information about human nutrition and food safety issues
within the context of the culinary profession.
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Standards for Measuring Cups & Spoons
Thanks much, I received the tables. I've bee...(more)
10 Jun 2008 01:20 PM
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Test Kitchen Professionals
Serves to identify the needs that are unique to the Test Kitchen segment of the membership; reviews programs and activities of IACP to meet the needs of this segment and recommends action. It is also responsible for recommending programs for the annual conference, that are targeted specifically to the Test Kitchen segment.
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Food Storage Safety
I am testing recipes for home-made sun dried tom...(more)
21 Jul 2008 10:36 AM
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| IACP 2008 Conference |
Discussions |
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Continue the Conversation
What goes into a Continue the Conversation area? Remember, a conversation is just an informal exchange of views, opinions, ideas or information. Online, ask the questions that you didn't get a chance to ask, share your thoughts, get contact information for the panelists or teleforum guests, offer tips on resources or contacts, link to related stories online – anything relevant to the topic. It's also the best venue to share information not appropriate or feasible to share in a call or room filled with other members. For instance, the forums are a great place to share or seek advice on a specific project you're working on or considering.
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OP-13 Food Writers, Editors and Publishers Section Forum
Thanks for the link Jennifer! I'll add it toute su...(more)
29 Apr 2008 07:16 PM
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Conference Discussion
If you have comments or questions about the 2008 Conference please post them here.
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WANTED: info on vegetarian dining/restaurant options in new orleans
Hi Elizabeth,
At this point, attending IACP in Ne...(more)
15 Feb 2008 02:30 PM
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Roommate Matching
Need a roommate for conference? Submit your request here, or look through the existing requests for someone who is a match for you. Be sure to share your email address or other contact information so potential roommate can contact you.
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Looking for a roommate
I'm a late registrant, looking for a roommate for ...(more)
29 Mar 2008 11:25 AM
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