Purchase your pass to our 41st annual food professionals conference now.Register Now
Passes to 2019 IACP annual conference are on sale now! Be inspired, connect with, and learn from some of America’s most renowned culinary leaders, from Danny Meyer and Nathan Myhrvold to Deborah Madison and Jessica Harris, Nik Sharma to John Birdsall, Danielle Nierenberg to Lois Ellen Frank, all in magical Santa Fe. Eat your way through a food tour arranged by Edible Santa Fe, attend a cooking demo at chef Martin Rios’ restaurant, learn the history of chiles with Maricel Presilla, see how to go beyond hands and pans videos, and hear about the impact of the LGBTQ community on food culture.
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Chandra Ram, Naomi Duguid, Kate Leahy , Amy Collins
Mitchell Davis, Regina Northouse, Alison Tozzi Liu, Jonathan Deutsch
Madhur Jaffrey, Emily Kaiser Thelin, Lia Ronnen, Grace Young
Hunter Lewis, Claudia Wu, Sonia Chopra, Martha Holmberg,
Jim Romanoff, Sophie Egan, Ellie Krieger
Barbara Pool Fenzl, Marica W. Smart, Brooke Daniel, Pamela Salzman
Faith Durand, Christy Harrison, Jacklyn Monk, Alex Van Buren
Kristin Donnelly, Casey Barber, Ashley Rodriguez
Peter Meehan, Mary-Frances Heck
Andrea Nguyen, David Hawk, Michelle Tam, Coco Morante
Kathy Strahs, Emily Kaiser Thelin