The 2019 IACP Awards are officially open for submissions. Each year IACP honors the best in cookbooks and food media, from Instagram accounts to food styling to corporate marketing campaigns. Enter your work now to be considered! Past winners include J. Kenji López-Alt, Madhur Jaffrey, Francis Lam, Samin Nosrat, The Washington Post, The New York Times, and many more. You don’t need to be an IACP member to enter our awards.
You can now enter the IACP Cookbook Awards Self-Published and Julia Child First Book Award categories at no cost. A portion of the proceeds from the IACP Awards will be donated to a local charity in Santa Fe, NM, the site of our 2019 conference. We will be announcing several contenders for this donation and asking IACP members to vote on which nonprofit should receive the donation.
To find out more about our awards and to submit your work, please use the links below. Questions about awards can be directed to Paola Briseño González at firstname.lastname@example.org.
Submissions are due February 15th. Cookbooks must arrive at our distributor by February 22nd.