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Register now for 2018 IACP Conference

Meet us in Manhattan for three days of food tours, intensive workshops, and eye-opening sessions with industry leaders on topics like cookbook publishing, food writing, videography, and food trends, plus tons of networking with publishers, agents, editors, influencers, and brands. Our speakers this year include Michael TwittyMadhur Jaffrey, Claudia Wu, founder of Cherry Bombe, Dorie Greenspan, Food & Wine and Cooking Light Editor-in-Chief Hunter Lewis, Carey Polis, Digital Director for Bon Appétit, Cortney Burns, Yarden Horowitz, Trend Spotting Lead at Google, Krishnendu Ray, Betty Fussell, and many more.

 

 

Register for 2018 Conference

Was a great time attending the 2016 conference!


Aaron Ranger

Past Conferences

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Mar 14th - 17th, 2014 | Chicago, IL

Connecting to the Past, Present, and Future of Food

  • 36thTH Annual Conference

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Apr 6th - 9th, 2013 | San Francisco, CA

Dirt to Digital: Real Food in a Virtual World

  • 35thTH Annual Conference

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